In the days since my return to the States I have been asked many times "what did you "do" in Costa Rica?" In order to have a response to that question, I have tried to fix in my mind what we actually "did" in Costa Rica. We moved to Costa Rica to work a 40 acre farm, to spend some time as a family after my husband had a rude awakening to a serious brain issue, and to enjoy the lovely sights and high elevation freshness of the rainforest.We did all of that. We worked very hard every workday out on the farm. We spent lots of really quality time together as a family, and it was hard to miss the beauty...it was everywhere. But that isn't really what we "did" there.
Yesterday, as my husband and I were chatting on this subject we enumerated our many adventures, talked about the highs and lows, but I really didn't come to an answer until a few minutes ago as I was sitting at the table eating my breakfast. As I contemplated our life here in the states and remembered what life was like on our mountain in Costa Rica, I realized it wasn't that what we were doing there was so different, but how we did it was very different....
Life on the mountaintop started before daybreak, much like our life here does. We were out on the farm early to have the heavy work done before the sun got very high in the sky. I would cut up fresh fruit for everyone to eat and then we would head out, care for the animals, water the seedlings, tend to other barn yard tasks, then Daniel and Erin would suit up and head out to cut the pastures or strip sod for new garden beds. I would walk back up the lane to the house to start breakfast. Gallo Pinto (a Costa Rican dish of rice black beans and a special sauce), eggs, toast or home made bagels, fruit, tea and of course, good fresh ground Costa Rican coffee.
So much of our life Stateside was spent "doing" stuff... running errands, checking off things on our to do lists, working on our homestead, going from one thing to another hour after hour, day after day. At the end of each day we would all drop our exhausted bodies into bed to get a few hours of sleep before it all started over again. There was no time for lingering over coffee, no daytime hours available for guitar music or blog entries. Life was spend "doing".... It was during breakfast this morning when I decided to have a second cup of coffee that the answer came to me. As I enjoyed watching the blue birds fly in and out of their nest on the trellis outside the dining room window, it occurred to me that we weren't "doing" anything on our mountian in Costa Rica, we were in a constant state of "being". In Costa Rica this is called "Tranquilo".
So, with this revelation I am going to strive to "be" more and "do" less. I hope that I can hold on to the lessons learned in the rhythms of a simple life lived on top of a mountian in view of a very large volcano, and apply them to each day lived out in a small cottage homestead in the piedmont of North Carolina.
Until next time, I'll see you in the mail!